Tiffany

Caption

The thickest cut of tonkatsu I’ve ever had and this is only the regular cut. By the time we arrived at 2pm, they were sold out of the deluxe and super deluxe. So we “settled” for the regular tonkatsu 😆 You could pick whether you want “over hard” or “soft boiled” eggs. The fact that you can bring home what you don’t finish is quite rare as most Japanese restaurants don’t let you take home leftovers. English menu available. Bar seating available only so Evelyn sat on Frank’s lap. . . . #tonkatsu #tokyorestaurant #tokyofoodie #trankly2023japan